Hyper Kids? Cut Out Preservatives
Thursday, Sep. 06, 2007
"Parents who suspect that artificial ingredients in food are affecting their children's behavior can now point to some cold, hard proof. A carefully designed study released Thursday in The Lancet, a leading British medical journal, shows that a variety of common food dyes and the preservative sodium benzoate — an ingredient in many soft drinks, fruit juices, salad dressings and other foods — causes some children to become more hyperactive and distractible than usual."
Read the full article here
“All I want is for the baby to be healthy!”
1 year ago
1 comment:
I totally believe that some of the stuff in our food is doing bad things to us. The top on my list is High Fructose Corn Syrup.
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